Taste with health

Quality

Best product QUALITY in time is our obsession, which reflects in the quality of our processes.

Our farms are periodically certified by internationally aknowledged entities to confirm that our citrus cultivation processes are under strict criteria regarding the health of consumers, ecological practices and the working conditions of our workers.

Likewise we respect strict standards of health and working conditions in also in our packaging facilities. Among these quality certifications are BRC, QS, IFS, NATURE’s Choice, EUREGAP, GRASP, etc…

All this allows us to have a confident traceability of our products, allowing us to control and improve our production chain from the beginning in the farm to the final when our product arrives to our client.